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英语餐桌礼仪作文篇1
different country have different table manners. the western country is different from eastern country, such as china and france. in china, old people eat first. we aren’t supposed to talk aloud while we are eating. if you don’t want to eat next, you are supposed to say: “ i’m full.” and you aren’t supposed to eat fruit at once.
chinese eat food with chopsticks. it is rude if you point at someone with your chopsticks. all of them will be helpful to you. it can make you a polite person. so we must know more about the manners around the world.
英语餐桌礼仪作文篇2
of course, the main difference on the chinese dinner table is chopsticks instead of knife and fork, but that’s only superficial. besides, in decent restaurants, you can always ask for a pair of knife and fork, if you find the chopsticks not helpful enough. the real difference is that in the west, you have your own plate of food, while in china the dishes are placed on the table and everyone shares. if you are being treated to a formal dinner and particularly if the host thinks you’re in the country for the first time, he will do the best to give you a taste of many different types of dishes.
the meal usually begins with a set of at least four cold dishes, to be followed by the main courses of hot meat and vegetable dishes. soup then will be served (unless in guangdong style restaurants) to be followed by staple food ranging from rice, noodles to dumplings. if you wish to have your rice to go with other dishes, you should say so in good time, for most of the chinese choose to have the staple food at last or have none of them at all.
perhaps one of the things that surprises a western visitor most is that some of the chinese hosts like to put food into the plates of their guests. in formal dinners, there are always "public" chopsticks and spoons for this purpose, but some hosts may use their own chopsticks. this is a sign of genuine friendship and politeness. it is always polite to eat the food. if you do not eat it, just leave the food in the plate.
people in china tend to over-order food, for they will find it embarrassing if all the food is consumed. when you have had enough, just say so. or you will always overeat!
英语餐桌礼仪作文篇3
table manners in england (uk)
the british generally pay a lot of attention to good table manners. even young children are expected to eat properly with knife and fork.
we eat most of our food with cutlery. the foods we don't eat with a knife, fork or spoon include sandwiches, crisps, corn on the cob, and fruit.
things you should do:
if you cannot eat a certain type of food or have some special needs, tell your host several days before the dinner party.
if you are a guest, it is polite to wait until your host starts eating or indicates you should do so. it shows consideration.
always chew and swallow all the food in your mouth before taking more or taking a drink.
you may eat chicken and pizza with your fingers if you are at a barbecue, finger buffet or very informal setting. otherwise always use a knife and fork.
always say thank you when served something. it shows appreciation.
when eating rolls, break off a piece of bread before buttering. eating it whole looks tacky.
when eating soup, tip the bowl away from you and scoop the soup up with your spoon.
when you have finished eating, and to let others know that you have,
place your knife and folk together, with the prongs (tines) on the fork facing upwards, on your plate.
in a restaurant, it is normal to pay for your food by putting your money on the plate the bill comes on.
things you should not do:
never lick or put your knife in your mouth.
it is impolite to start eating before everyone has been served unless your host says that you don't need to wait.
never chew with your mouth open. no one wants to see food being chewed or hearing it being chomped on.
it is impolite to have your elbows on the table while you are eating.
don't reach over someone's plate for something, ask for the item to be passed.
never talk with food in your mouth.
it is impolite to put too much food in your mouth.
never use your fingers to push food onto your spoon or fork.
it is impolite to slurp your food or eat noisily.
never blow your nose on a napkin (serviette)。 napkins are for dabbing your lips and only for that.
never take food from your neighbours plate.
never pick food out of your teeth with your fingernails.
things that are ok to do:
it is ok to eat and drink something while walking down the street, unless you want to seem posh.
it is ok to pour your own drink when eating with other people, but it is more polite to offer pouring drinks to the people sitting on either side of you.
it is ok to put milk and sugar in your tea and coffee or to drink them both without either.
i am not used to eating with a knife and fork. what do i need to know?
we eat continental style, with fork in the left hand and the knife in the right (or the other way round if you are left handed)。 at the top of your plate will be a dessert spoon and dessert fork.
if you are eating at a formal dinner party, you will come across many knives and forks. start with the utensils on the outside and work your way inward with each subsequent course
how to eat with a knife and fork in england
the fork is held in the left hand and the knife in the right.
if you have a knife in one hand, it is wrong to have a fork in the other with the prongs (tines) pointed up.
hold your knife with the handle in your palm and your folk in the other hand with the prongs pointing downwards.
china has a long history and an excellent culture which is one of the most extensive and profound cultures in the world. table manner is an important part of the chinese culture. there is an old saying goes, bread is the stall of life。 in fact, dining is not only to meet the
basicphysiological needs, but also key stepof social contact to close the relationship between people. under different period and different social backgrounds, table manners are different. there are many reasons behind the difference.
according to literature records,eating etiquette has formed a set of quite perfect system in zhou dynasty. in the qin and han dynasties,
people in the dining, receiving guests and other daily activities, all sat on ground. it is not sit cross-legged but knees to the ground and soles offeet face up. you should keep the upper body upright, sit on your heels. in formal situation, the order of sat should be followed. the most
important guest sit facing south, than the host facing west, other guest and companies sit facing east and north. women are not allowed to eat at table, except the major guest is female or the meal is set only for women. before sit down to eat, you should tidy your clothes, wash hands and rinsemouth. this is not only health requirements, but also shows person's self-cultivation.
when it comes eating, only after the host signal to start eating, can
you enjoy your food. the eating order is drink after eating, meat after vegetables and fruits after meal. tea is an indispensable step in chinese traditional table.it isinformal if there is no tea on chinese table. the
owner should pay attention to the situation in the tea cup, tea is to drink half a cup to refill. at the feast of the nobility, there would be play music or performance of dancing. and there are some tips you should remember when use chopsticks, donsquo;t point at people with your
chopsticks. donsquo;t use chopsticks as fork or knife. when there are leftover on your chopsticks, donsquo;t use it to pick food or donsquo;t suck on it.
there are a lot of the same place between table manners in modern china and ancient times. but in some small places it has changed
because of western influence. the seating order is the same as western dinner etiquette, the first chief guest sit right to the host, the other guest sit in the hostsquo;s left or right of the first chief guest. depends on the specific situation it is flexible.
the host should servemealstart from the guests on the right,the first is chief guestserve, than the host,first female guest, after the is not the same important as before.people sometimes use other drinks like wine instead of tea. wine glass cansquo;t be poured too full. it still maintaining the traditional order of food, serve cold food than the hot food, at last, there are desert and fruit. if there are whole chicken, duck, fish and other plastic dishes, the head of them should
nottail toward the chief guest. these programs can not only make the whole process of a harmonious and orderly, but also make the identity of host and guest clearly and easy for emotional expression and
communication. therefore, the table manners can make feasts activities successfully.
the development and change of chinese table manner has been influenced by western culture, which reflects the change of people's thought. in ancient society, it has the obvious superiority class, but the attention is being downplayed in modern. modern table manners still retain many of the ancient customs. we can't just blend in with the world and forget to inherit our own traditional culture. understanding and mastering table manners will enhanceour self-cultivation and contribute to social relationships with others.
英语餐桌礼仪作文篇4
at noon today, i as usual on the way from school, i have been thinking about at noon to eat what rice, suddenly picked up, mom and dad will be driving i drive to the direction of the direction is not home, i wonder of ask: "barbie, let's go to?" "let's go and get together with another old classmate of mine," he said. i thought, "what can i do?" suddenly i thought of the etiquette on the table that our school played at noon every day.
into the farmhouse we saw dad classmates are waved to us, as we walked on, under the guidance of his we walk into a room, there are four people, because of being so there must be a person to stand up, i stood up, and without hesitation and said: "the kids leg soft, should give more station." everyone laughed, and i laughed too. such as food, staple food all together after, we began to eat, i found my mother did not move chopsticks, i think "mom why don't you eat? oh -- -- -- -- -- - yes, at the dinner table to older people to clip a geometric her, can eat." thought of here i picked up the chopsticks hand back again, in order not to make the scene embarrassed i took with relish the drinking cups, everyone eat later, i began to eat, is an aunt sit beside me, to show politeness, every time i eat food before we give him or other people once again after to himself; every time a cup of tea i will see if someone else's cup is water, if not i will give him and then pour yourself...... all this i did not care about, but the opposite uncle, said: "the child is really understand, there is a kind of gentleman poise." i smiled and said, "nothing. it's all for every child." to tell the truth, i said it but it was pretty good. my mother seemed to be complimented because i was the one who brought it up, so she always had a smile on her face. this meal not only let me eat the taste, more let me eat a person's basic principle.
etiquette has no size, although is to ask a sound good, but not etiquette is very terrible, so i hope that everybody will have etiquette, in this way can our society become more peaceful, more harmonious.
英语餐桌礼仪作文篇5
china has a long history and an excellent culture which is one of the most extensive and profound cultures in the world. table manner is an important part of the chinese culture. there is an old saying goes, “bread is the stall of life”. in fact, dining is not only to meet the
basicphysiological needs, but also key stepof social contact to close the relationship between people. under different period and different social backgrounds, table manners are different. there are many reasons behind the difference.
according to literature records,eating etiquette has formed a set of quite perfect system in zhou dynasty. in the qin and han dynasties,
people in the dining, receiving guests and other daily activities, all sat on ground. it is not sit cross-legged but knees to the ground and soles offeet face up. you should keep the upper body upright, sit on your heels. in formal situation, the order of sat should be followed.
英语餐桌礼仪作文篇6
there are a lot of the same place between table manners in modern china and ancient times. but in some small places it has changed
because of western influence. the seating order is the same as western dinner etiquette, the first chief guest sit right to the host, the other guest sit in the host’s left or right of the first chief guest. depends on the specific situation it is flexible.
the host should servemealstart from the guests on the right,the first is chief guestserve, than the host,first female guest, after the gentlemen.tea is not the same important as before.people sometimes use other drinks like wine instead of tea. wine glass can’t be poured too full. it still maintaining the traditional order of food, serve cold food than the hot food, at last, there are desert and fruit. if there are whole chicken, duck, fish and other plastic dishes, the head of them should
nottail toward the chief guest. these programs can not only make the whole process of a harmonious and orderly, but also make the identity of host and guest clearly and easy for emotional expression and
communication. therefore, the table manners can make feasts activities successfully.
英语餐桌礼仪作文篇7
the round table is popular. because they can sit more people, and we can sit face to face, the head of the family identity and not long shaped the west on the table very clearly through his seat and identification. guests should be invited to sit down and wait for the owner. the owner must be careful not to call the guests sitting in a seat near the table. this is a taboo.will have to wait until all the people here can only be the beginning of any form of dining activities -- even if they have to wait for being late. once you master home place, can do the prologue. during the meal, the owner must assume a proactive role -- urging guests enjoy eating and drinking is entirely reasonable.
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